10 Ways To Spice Up Your Summer BBQ Burger

Maybe you've eaten some of the fanciest, schamnciest meals ever. Perhaps you have the most refined palate in the world, but let me tell you, I don't care; because I guarantee, there is nothing better than a juicy burger done right! With the first long weekend almost here, we thought we should indulge in a little BBQ foodie heaven. We rounded up 10 fabulous and unique burger ideas for you to try. I would try and pick a favourite, but they all look so amazing. You think I could just have one of each? 


(recipe via noblepig.com) 

Nachos + Hamburgers = Awesome. Dripping with cheese and has the added benefit of chips! 

 
(recipe via closetcooking.com) 

Can we all just agree that anything wrapped in bacon is going to be delicious? Especially love the idea of adding a flavoured mayo. 


(recipe via nibblemethis.com) 

I love onion rings,  so this one is calling my name. Blue cheese on a burger is also an easy way to dress up something basic. 


(recipe via thepioneerwoman.com) 

Swap out your bun for a lettuce leaf and some avocado for a healthier but still yummy option. 


(recipe via chow.com) 
 
For a twist on a classic, try a Banh Mi chicken burger which has traditional Banh Mi (i.e. Vietnamese sub) ingredients.

  
(recipe via thefoodinmybeard.com) 

I absolutely love the concept of swapping out a slider bun for sweet potato slices. Not only would this be so, so, so tasty (yup, that's worthy of three so's), but it's a nice way to get in your fries along with your burger. 


(recipe via goop.com) 
  
Thanksgiving in the summer? Sure, why not? I think it's tasty all year round. 


(recipe via ohsheglows.com) 

For the veggie or health nut ladies in the crowd,  why not substitute a beef burger with a chickpea one?


(recipe via closetcooking.com) 
 
This is not your traditional BBQ burger. With Korean pear, Fuji apple and topped with kimchi (fermented cabbage), this Korean influenced number is for the adventurous foodies. 


(recipe via chow.com) 
 
Anything chiptole flavoured is good in my book and this turkey burger is no exception. I like that turkey is a leaner meat option but I also like that they've layered some delicious bacon on top. 

Which of this burgers would you love to devour? Or, what's your own go-to burger topping? 
 

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