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Kris Kringle Cookies

Sunday December 14, 2008


Christmastime offers the perfect excuse to bake. And since the tanking economy has us all tightening the purse strings, DIY gifts are back in vogue.  A fat Santa cookie jar filled to the brim with your secret recipe cookies is both more practical and thoughtful than a random gift card.

We like this one from Target, $17.49


With that detail sorted out, all that's left is to find that perfect recipe. My Kris Kringle cookies are a variation on your good ole chocolate chip - I hope you like them!

Kris Kringles

2 1/4 cups flour (try half white, half whole wheat)
1 tsp baking soda
1 tsp salt
1 tsp cinnamon
1/4 tsp cloves
zest of 1 navel orange

Sift together in a small bowl until well mixed.

3/4 cup soft butter
2/3 cup white sugar
2/3 cup packed brown sugar
1 tsp vanilla extract

Beat together in a large bowl until creamy.

2 eggs
juice of 1/4 to 1/2 a navel orange

Add eggs one at a time to the batter and mix well. Hand squeeze in the orange juice. Gradually beat in the flour mixture.

1 cup chopped white baker's chocolate (or white chocolate chips)
1 cup craisins
1 cup chopped walnuts or pecans



Stir into the cookie dough, then drop by spoonfuls onto ungreased cookie sheets. Bake at 375F (180C) for 8-10 minutes. Makes about 4 dozen.

by Claire Rahn

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