Always in my freezer

I have celiacs and finding good quality gluten free food can be difficult but all but gluten products including there whole grain loaf are always in my fridge and freezer!

Small pieces of bread, as can be expected with gluten free breads, but honest to goodness, this bread can be kept in the fridge for over a month and still be perfectly edible, it tasted just like regular whole grain bread, and it even makes for a delicious grilled cheese (I've found this is hard to accomplish since going gluten free) only thing to note, don't freeze as the pieces stick together and become impossible to un-stick afterwards. - available at superstore in canada