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Beef Liver Reviews

5/5
100% OF CHICKS DIG IT
1 review
Ranked #766 out of 2312 in Grocery

5/5
Taste

Value

Quality

Recommended? You Betcha!
January 27, 2016


I know a lot of people do not fancy liver, but it is high in iron and can be quite tasty. I think most people tend to cook it too fast or too long, thus it's hard and unsavory to the palette. I cook it slowly and when I serve it I top it with mushroom soup,onions,mashed potatoes and veggies. It really does make a good supper

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