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Bob's Red Mill Spelt Flour Reviews

5/5
100% OF CHICKS DIG IT
1 review
Ranked #22 out of 156 in Baked Goods

5/5
Taste

Value

Quality

Recommended? You Betcha!
September 08, 2016


I always turn to Bob's red mill for "specialty" flours and grains. We eat gluten in my house, but prefer whole grains, and this spelt flour is easier to digest than regular wheat. As with all the whole grain flours, I mix it with regular white flour to make the baked goods softer, though.

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