I have tried every salsa brand on the market and I honestly believe that short of organic home made there is no salsa to compare. While I like it hot there is also medium and mild, and all are available in an extra chunky style. The flavours are deep and layered, very integrated with each other, and it makes a great topping for nachos, enchiladas, quesadillas, even pizza instead of pizza sauce, or as a filler with cheese in your omelette. If you like salsa and this is available in your area, try it - you will not regret it.