I think we have used Robin Hood All Purpose Flour in our family home for 4 generations now. It is our pantry staple and we don't use other flour. This bakes up light and non sticky. I use it for breads, pastry, cakes, muffins, just about anything that requires flour. A fair price for a quality flour as well.
I used many other kinds and its crazy how things can be different when one simple ingridient has been changed. Thats why after trying store brand i just stick to robin hood, never changes
This is the flour I've always used for baking cakes, muffins, cookies and making batter. I works really well and is usually a good price.
I always get this flour. Love when its on sale and it compares to even more expensive brands.
Four is generic, like milk or gasoline or a long distance phone call.
The Robin Hood, I find, is IDENTICAL to Five Roses, to the Store Brand Private Label.
It is and has always been RELIABLE. No surprises.
This makes it a great product you can buy with CONFIDENCE.
Favourite flour for baking treats, pizza dough & using it in other recipes. Always have it in the house.
Love the new packaging for Robinhood flours. The ziplock closure is easy to use and ensures freshness. What a great idea!
The best baking flour hands down, we have always used this flour in our house
This is thé best brand of flour I have ever used ! I love bakeing with it, it is great quality flour!
This flour works so well for baking, it is good quality flour and it lasts a very long time. I love knowing that I am getting the best quality flour out there!
These reviews are the subjective opinions of ChickAdvisor members and not of ChickAdvisor Inc.