Very satisfied, great for sauteeing veggies, making salad dressings, and as a vegan cheese oil component. Very light tasting oil! I also used it on my baked crostini to add some crispness

L'huile d'olive Becel m'a agréablement surprise. Le goût est vraiment très bon. J'ai essayé dans ma salade et beaucoup aimé. Également dans différents plats et toute la famille a aimé son goût que nous trouvons pas trop prononcé.

Becel Olive Plus Oil Blend has a very light flavour and scent. I'm European and have used olive oil all of my life so I'm used to a stronger flavour. Having said this, Becel Olive Plus Oil Blend is good to have on hand because the blend of oils means you can substitute in your regular day-to-day usage, without burning/smoking as much as regular oils. There's a balance blend of canola, extra virgin olive and mid-oleic sunflower oils. It's easy to use, and can be used in baking, cooking, frying and in salads! It's priced right and I'll continue using it in my household. Overall it's a little light in flavour but I'd still highly recommend it. #tryBecel #gotitfree

I liked Becel oil blend because of it's mild taste and it's higher smoke point of 227°C, however I found that it left my vegetable greasy compare to regular Olive oil. .#tryBecel and #gotitfree

This oil has a variety of uses.

Becel olive oil plus is a blend of 3 oils - canola, evoo and sunflower. I thought it had a very mild scent, almost undetectable. It worked in my salad dressing recipes as well as stir fry and other cooking. The one time that I did not prefer it to my usual brand was for dipping bread. The only thing that could be different is that I typically prefer a richer, stronger flavour of olive oil for dipping.

I received this product for free to review from Chickadvisor. #trybecel #gotitfree

WOW!

First day i received this product in the mail I tried it immediately. I had leftovers from the restaurant I went the night before (pennes with tomato sauce) and decided to eat up my leftovers in a sauce pot with the olive oil. It was my first time trying it and i didn't have to put too much to get the texture I wanted. My pasta looked the same as the night before and tasted amazing.
I also added a tiny bit of this oil in my salad yesterday and boy oh boy did it add a little extra flavor. I already can't wait to cook with it again.

I am so happy i #gotitfree as a member of the ChickAdvisor Product Review Club because it made me discover something brand new to me.

I use becel products at my house for cooking curries and baking because it tastes good . I like the quality of the product and I would definitely recommend it to others. 4 stars from me ....

c'est un mélange des qualités de chaque type d'huile. Le goût est très doux et j'imagine que c'est un bon compromis santé-qualité de cuisson et goût. Je pense à changer définitivement pour cette huile pour en avoir une seule sorte

I really liked this becel olive oil blend. I am not a big fan of some olive oils as I find they often have a strong flavour which transfers to the food, so I usually end up just using vegetable oil. I really liked this oil because it didn't have a strong taste and didn't add too much olive oil flavour to my food. It was easy to cook with and cooked my food nicely without burning or smoking too much. I even used it in a baking recipe and it was great in there as well. It has a nice light flavour that actually adds something nice to your food without over doing it. I have used it as a salad dressing yet, but I plan to and I bet it would be fantastic with a little bit of lemon added to it. Nice and simple and easy to use product.

J'ai beaucoup aimé la nouvelle huile de Becel, je me suis dit si elle est aussi bonne que la margarine, ce sera super. Et je n'ai pas été déçue. Elle est limpide et ne surchauffe pas à la cuisson des sautés de légumes. De plus elle a un goût très fin idéale pour les salades. Lors de mon souper dimanche, toute la famille est venue et ils l'ont beaucoup aimée dans la salade fraiche. Pour certains, ils l'ont plus aimée que l'huile d'olive pure car elle a un goût plus délicat.