Since I discovered how to cook fish like cod and salmon from frozen. Since I learned this technique, I make sure to always have fish fillets or portions in the freezer ready to pop in the oven at a moment’s notice.
The fish fillets or portions can go straight from the freezer into the oven once you know how to do it. The result is perfectly cooked fish every time.
This is how I buy my fish because we eat so much of it, even on the bbq it's really tasty with all sthe trimmings. It is much cheaper to buy a huge bag like this for me.
These reviews are the subjective opinions of ChickAdvisor members and not of ChickAdvisor Inc.