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4.7/5
38 reviews
Chipits Milk Chocolate Chips Reviews
#55 in Chocolate

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    100% OF CHICKS DIG IT

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    5.0/5
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    Recommended? You Betcha!
    July 13, 2021
    British Columbia, Canada

    Add a pinch of love

    Put a pinch of love in your baking! These are super cute. Tasty. Fun. Love em! The shape is just too cute for words. @hersheyschipitscanada #baking #bakinglove #chocolatechip

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    5.0/5
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    Recommended? You Betcha!
    May 15, 2020
    Ontario, Canada

    Best chocolate chips!

    I absolutely love these chocolate chips!! They taste exactly like hershey kisses! Milk chocolate chipits is the way to go for yummy cookies!! The price is a little high but when they go on sale it’s good!

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    4.3/5
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    Recommended? You Betcha!
    September 21, 2018
    Ontario, Canada

    Baking Fav!

    During any holiday season these chocolate chips are a baking essential ! Love the taste and they go absolutely perfect with any sweet confection I have to whip up!

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    5.0/5
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    Recommended? You Betcha!
    April 27, 2018
    Ontario, Canada

    Baking.... sure

    These never get to the baking stage in my household. They are just too good. In all seriousness I have used them, and they made the best damn cookies I have ever made. This chocolate is so rich, and creamy. The milk chocolate ones are so good that is hard not to shovel them in your mouth by the handful. I would 100% recommend these.

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    5.0/5
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    Recommended? You Betcha!
    March 30, 2018

    Recette de biscuits Pillsburry

    J'adore les Chipits! Les voici à leur meilleur dans une recette de biscuits moelleux de Ricardo cuisine, style Pillsburry. Pour ce faire, vous aurez besoin de:
    375 ml (1 1/2 tasse) de farine tout usage non blanchie
    2,5 ml (1/2 c. à thé) de bicarbonate de soude
    Une pincée de sel
    180 ml (3/4 tasse) de beurre non salé, fondu
    250 ml (1 tasse) de cassonade tassée
    30 ml (2 c. à soupe) de sucre
    1 oeuf
    1 jaune d’oeuf
    195 g (7 oz) de chocolat au lait ou mi-sucré, haché grossièrement (ici les chipits)
    vous devrez:
    Dans un bol, mélanger la farine, le bicarbonate et le sel. Réserver.
    Dans un autre bol, mélanger le beurre avec la cassonade et le sucre à la cuillère de bois. Ajouter l’oeuf et le jaune d’oeuf. Mélanger jusqu’à ce que la préparation soit homogène. Incorporer les ingrédients secs et le chocolat. Couvrir et réfrigérer 1 heure ou toute une nuit.
    Placer la grille au centre du four. Préchauffer le four à 190 °C (375 °F). Tapisser deux plaques à biscuits de papier parchemin.
    À l’aide d’une cuillère à crème glacée d’environ 45 ml (3 c. à soupe), former des boules de pâte. Déposer 5 à 6 boules de pâte par plaque en les espaçant.
    Cuire au four, une plaque à la fois, de 8 à 9 minutes ou jusqu’à ce que les biscuits soient légèrement dorés tout autour, mais encore très moelleux au centre. Laisser refroidir sur la plaque.

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    4.3/5
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    Recommended? You Betcha!
    March 19, 2018

    Delectable Chipits Chocolate Chips - I would buy again

    Chipits are lovely little buds of chocolate: great for baking, melt smoothly, but delectable enough to eat cold! I remember these from my youth and it continues to be a great product, consistently good and top among the brands.

    I am anxious to try the caramel sea salt variety! Love these Chocolate Chips!

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    4.8/5
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    Recommended? You Betcha!
    March 19, 2018

    Chipits Milk Chocolate

    Best chocolate chips ever bake with them always my favorite choc chip They melt great to when making peanut butter balls Best chocolate chips out there

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    5.0/5
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    Recommended? You Betcha!
    March 19, 2018
    Manitoba, Canada

    Yum!

    These are great! I use them in everything I bake from cookies to muffins to banana bread and granola bars! Loving the new flavours they are coming out with... the sea salt caramel ships are to die for!

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    4.5/5
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    Recommended? You Betcha!
    March 19, 2018
    Ontario, Canada

    Chip it’s

    I always use chipits milk chocolate chips in my baking and also in my popcorn !! They melt so nicely when I make a chocolate sauce! Sometimes I wish there was more in the package for the 3.22 you pay for it!

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    5.0/5
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    Recommended? You Betcha!
    February 24, 2018

    Bon pour plusieurs recettes

    J'achète souvent les pépites de chocolat semi-sucré car je l’utilise dans plusieurs recette, cupcakes, gâteau au chocolat . Ils sont bons même pour icing . Je les fais fondre pour décorer les gâteaux et impressionner mes visiteurs .

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