My grandmother always served this on holidays. I never wanted to eat it because it was in the shape of the can. But all of these years later I'm a fan of it. Great with chicken or turkey. I also like to slice it thinly and put it in sandwiches. Tart and sweet and brings back good memories.

This tastes so good with all kinds of meat not just turkey, it's trans fat free, cholesterol free, low in sodium.
The texture is so good along with its bitter sweet flavor. Plus if you can go on the ocean spray website, they will provide you with all kinds of recipes you can use this cranberry sauce in.