Giuseppe Rising Crust Pizza (Dr. Oetker)

My overall rating

Your pizza crust is too dry and crumbly, it almost resembles a cracker. The pizza is flavorless, and the toppings are scarce. Definitely not worth the money. If you make a pizza with a real dough crust, that is uncooked, let me know.

Your pizza crust is too dry and crumbly, it almost resembles a cracker. The pizza is flavorless, and the toppings are scarce. Definitely not worth the money. If you make a pizza with a real dough crust, that is uncooked, let me know.    -