Recipes Articles
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Have you ever tried raclette? It's fondue's tidier, healthier cousin and a great option for your next dinner party. Gothamist has some timely tips for you ...
For those who have yet to experience the joy of a raclette grill, may this be your lucky season. Raclette, named after the cheese that is melted in it, is what happens when fondue meets Korean BBQ.
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Continue ReadingFor those who have yet to experience the joy of a raclette grill, may this be your lucky season. Raclette, named after the cheese that is melted in it, is what happens when fondue meets Korean BBQ.
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Is there any dish more homey than potatoes? No holiday meal is complete without the creamy mashy goodness next to our favorite roast! You wouldn't see your uncles fighting over Grandma's Cauliflower Surprise, right?
Blogger Chocolate & Zucchini gives us one more way to love our spuds ...
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Continue ReadingBlogger Chocolate & Zucchini gives us one more way to love our spuds ...
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Who doesn't love seasonal desserts, especially one you bake yourself that fills the room with its rich aroma--mmmmmmh! Be careful not to short out your keyboard as you drool over this delicious recipe from Epicurious ...
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Here's a useful cookie trick from the Amateur Gourmet...
As much as I miss Diana for her winning personality, I mostly miss her for her cookie sheets. It was with her cookie sheets that we first made the greatest cookies of our lives--you can read the recipe here. Meg of Megnut rejected these cookies when she tried them and called them 'too thin,' but I still think they're the...
Continue ReadingAs much as I miss Diana for her winning personality, I mostly miss her for her cookie sheets. It was with her cookie sheets that we first made the greatest cookies of our lives--you can read the recipe here. Meg of Megnut rejected these cookies when she tried them and called them 'too thin,' but I still think they're the...
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Gothamist has something for all of you who think that a pig roast is an event only hillbillies enjoy...
A few weeks ago when we learned that Noho eatery Il Buco would be roasting Ossabaw hogs for its fourth annual 'Sagra del Maiale,' or outdoor pig roast, we knew there was no way in hell that Gothamist could stay away from the cobblestone block that is Bond Street. The Ossabaw is the...
Continue ReadingA few weeks ago when we learned that Noho eatery Il Buco would be roasting Ossabaw hogs for its fourth annual 'Sagra del Maiale,' or outdoor pig roast, we knew there was no way in hell that Gothamist could stay away from the cobblestone block that is Bond Street. The Ossabaw is the...
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This great post from The Amateur Gourmet really needs no introduction...
Not every muffin inspires a story, but the one you see above did. That's the muffin I had a few weeks ago at Flatbush Farm and it's the best blueberry muffin I've ever had. In honor of it, I...
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Continue ReadingNot every muffin inspires a story, but the one you see above did. That's the muffin I had a few weeks ago at Flatbush Farm and it's the best blueberry muffin I've ever had. In honor of it, I...
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Speaking of fat, here's a delicious recipe for Cheese Flan from Epicurious.com ;)
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1 cup sugar
1/4 cup water
2 1/2 cups whole milk
1 (3-inch) cinnamon stick
1 (14-ounces) can sweetened condensed milk
8 ounces cream cheese, softened
5 large eggs
1 teaspoon pure vanilla extract
1/8 teaspoon salt
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1 cup sugar
1/4 cup water
2 1/2 cups whole milk
1 (3-inch) cinnamon stick
1 (14-ounces) can sweetened condensed milk
8 ounces cream cheese, softened
5 large eggs
1 teaspoon pure vanilla extract
1/8 teaspoon salt
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Another drool worthy summer recipe from Epicurious.com
ingredients
1 1/4 cups strawberry preserves
1/3 cup plus 4 tablespoons Cointreau or other orange liqueur
1/3 cup orange juice
1 pound mascarpone cheese, room temperature
1 1/3 cups chilled whipping cream
1/3 cup sugar
1 teaspoon vanilla extract
52 (about) crisp ladyfingers (boudoirs or Savoiardi)
1 1/2 pounds strawberries,...
Continue Readingingredients
1 1/4 cups strawberry preserves
1/3 cup plus 4 tablespoons Cointreau or other orange liqueur
1/3 cup orange juice
1 pound mascarpone cheese, room temperature
1 1/3 cups chilled whipping cream
1/3 cup sugar
1 teaspoon vanilla extract
52 (about) crisp ladyfingers (boudoirs or Savoiardi)
1 1/2 pounds strawberries,...
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We found this recipe on Epicurious.com and it was just too good not to share...
ingredients
1/4 cup soy sauce
1 tablespoon (packed) dark brown sugar
1/4 cup whole black peppercorns
6 5- to 6-ounce tuna steaks
2 5-ounce bags mixed baby greens
1 bunch radishes, trimmed, sliced
Keep reading for preparation instructions...
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Continue Readingingredients
1/4 cup soy sauce
1 tablespoon (packed) dark brown sugar
1/4 cup whole black peppercorns
6 5- to 6-ounce tuna steaks
2 5-ounce bags mixed baby greens
1 bunch radishes, trimmed, sliced
Keep reading for preparation instructions...
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We could hardly post this one from Epicurious.com without drooling all over the keyboard...
For biscuits
1 3/4 cups all purpose flour
5 tablespoons sugar
1 tablespoon baking powder
1/4 teaspoon salt
1/4 cup (1/2 stick) chilled unsalted butter, cut into 1/2 inch cubes
1 cup plus 2 tablespoons chilled whipping cream
1 tablespoon grated orange peel
For berries and cream
3 1-pint baskets...
Continue ReadingFor biscuits
1 3/4 cups all purpose flour
5 tablespoons sugar
1 tablespoon baking powder
1/4 teaspoon salt
1/4 cup (1/2 stick) chilled unsalted butter, cut into 1/2 inch cubes
1 cup plus 2 tablespoons chilled whipping cream
1 tablespoon grated orange peel
For berries and cream
3 1-pint baskets...
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