Must-have for holiday dinner entertaining

We do a lot of cooking and entertaining in our household, so we're always looking for tools to help make the process smoother and easier. This carving knife is definitely a must-have. At 10 inches, it's ideal for cutting large roasts and the like with extreme precision. It's forged from a single piece of quality German steel and has a nice heft to it - just enough to give you better grip and control, but not overly so to make it difficult to use. The only downside is finding a spot to store it, as it's too longer for any conventional knife block. Other than that, it's easy to use and clean and I expect that it will last a good long while.

New Carving Knife From Paderno

Got to try the new Paderno carving knife. This thing is pretty nice. First thing I noticed was the metal extends throughout the grip and it doesn't have a heel that goes to the end of the blade. I find when that is there it's a pain to sharpen the bottom of the knife. So far so good. I cooked up a small ham roast and this thing went through the meat super smooth. Hard to find something bad, but we'll have to see the long term durability yet. Now I just have to get the rest of the set!

Great quality

Great knife! Sharp, nice feeling handle. Well weighted and easy to handle. You would be satisfied to have it in your knife collection for an affordable price!

Great knife for the money

As a professional chef I will be reviewing this knife. It has a great handle with balance, very nice weight, And it’s very comfortable in my hand., however, I was disappointed with the durability. The blade did not hold its sharpness by the time I was halfway through the second strip loin , and needed to be sharpened. For the home cook who is not going to be cutting numerous pieces of meat is a fantastic knife. Knife appears to be of good quality but not quite professional quality

High-Quality Product

I received the opportunity to try Paderno Professional Montgomery Fully Forged Carving Knife, 10-in courtesy of Butterly. This professional product is fully forged from a single piece of stainless steel giving it superior strength to tackle any carving job. The extra long blade makes it possible to carve large cuts of meat. It is certified by NSF International for use in commercial kitchens. I used it to carve a large ham and am looking forward to using it to carve our turkey at Christmastime!

The knife you didn't know you needed

What a beautiful knife! This is the knife you didn’t know you needed.
I was a bit nervous using it at first because of the large blade and its extremely sharp.
I used it on a full chicken I baked and am really impressed it how easy it cut through the chicken and how clean the cuts turned out. The knife helped me get the most out of my chicken and the remaining carcass was used for making a chicken broth.
This is the perfect knife for cutting through large pieces of meats, like turkeys, hams, roasts, chickens, steaks etc. when you want thin, clean pieces.
The knife is really well designed and will last me for life.
The only thing the knife is is lacking is a cover for the large blade, which is extremely sharp. It makes it difficult for storing.