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Chinese Wok Reviews

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    Recommended? You Betcha!
    October 16, 2015

    I have this really old wok and I simply love it.I literally use it for pretty much all of my cooking because it just works for me that way.If I'm making up something huge for family a small frying pan on the element doesn't serve the purpose.One time I even cooked a whole ham in it and it turned out every bit as good as if I had done it in the oven.

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