Simply I got rid of microwave years ago and do not regret my decision.
My food tastes better when cooked / baked, even re-heated in a counter top mini oven, the regular oven, or the stove.
Might take a few minutes longer but I prefer food cooked naturally traditional method, then possible any side effects of radiation within the microwave
I use my microwave two to three times a week,it so handy to have to quickly reheat food I've has mine a long time and I love it.
These reviews are the subjective opinions of ChickAdvisor members and not of ChickAdvisor Inc.