Oh So Tasty Triscuits Bet You Can't Eat Just One

LOVE these! Love how easy they make lunches, love how tasty they are. Little high in sodium and really hard to not eat the whole box but paired with cheese makes for a filling snack. I love all 7 flavours!

Omg, you had me at TRISCUIT :)

Okay...so let me just start with, if you haven't had triscuits then you must live on a boat without contact to any stores or grocery stores or human kind of any sorts, because c'mon EVERYONE has had and loves TRISCUITS. Well I can add that they taste amazing with a black peppercorn/bell pepper spread and topped with either a cherry tomato or pickle, I could eat that snack without ever growing tired of the flavor. So just saying I LOVE them is an understatement. If you haven't tried them, I cannot comprehend that sentance but TRY THEM!!!!

Always a classic

I’ve been loving Triscuits since I was little. The perfect salty snack, with just the right amount of crunch. I bring these with me as a quick snack anywhere I need.

yummy

my family loves this triscuit crackers, they are so good, yummy and good, even my kids eat them and love them, we eat them as snacks, with hummus are good too

Not toddler friendly for taste

We found this product to be very dry. Unless you put some kind of topping on it the taste is gross. Tried to give it to my toddlers as a healthly snack and all of the hated it.

Ofcource more of it

I have loved Triscuit Crackers forever! Everytime , I try and not miss picking up varied flavours,

All 7 flavours are go to .

Replacement for nachos , Big yes,
Have with sauce or plain , with toppings or just it , They are fun and tasty

Not much salt yet flavourful ,
Rosemary or plain or pepper , go for any 1 , Youll be pleased

Original.

I've been a HUGE fan of triscuit original since i was knee high to a grasshopper. I love the texture, taste & crunch of these crackers. I only like the originals as i eat them plain, or with kolbossa on them, They make a great snack when your looking for something simple & quick.

Triscuit

Cette marque offre plusieurs saveurs de leurs craquelins et j'aime bien celui-ci à l'huile d'olive. Il sont croquant et le goût est délicieux. Très bon prix et bonne qualité à mon avis. Ils sont bon aussi avec des morceaux de fromage.

Treat yourself

My get together, s would not be the same without them.All my friends an family eat them with vigor .they are always the first thing to go .They go with everything lovely crisp fresh flavor ,with every dip,meat, I put out for my guest.

Amazing flavor as a standalone snack or paired with toppings

These peppery bites are so good that I can't buy them anymore: 6 crackers - even big, thick, hearty ones like Triscuits - is just never enough. I grew up eating Triscuits warmed up in the microwave with a little bit of cheese, black pepper and fresh bacon from our farm. They were a "stock up the second they're on sale!" item, and my picky mother adores them, so our cupboard always had a nice stock of them. They keep well, and stay crisp if unopened even until close to their expiration date, and I'm quite certain that I've probably eaten them even beyond without knowing. The black pepper adds a layer of complexity to the cracker itself that makes it seem indulgent and much more "grown up" than the original Triscuit. Try them alone (have fears of a dry cracker? I'm no food scientist, but these fall apart in your mouth, probably due to the thin, crispy weaved layers and olive oil. Or due to cracker magic! Take your pick), or with a nice roasted red pepper and white bean hummus, classic caprese (cocktail bocconcini, cherry tomato, basil leaf and balsamic reduction) or even with the classic cheddar and crispy bacon - I'm telling you, half a dozen just isn't enough of these bad boys.