75 reviews

I usually eat meat, so trying a jackfruit-based kebab was definitely a bit of a stretch for me. While I didn't mind it, it didn't quite hit the mark for my personal taste. However, there were several things about it that were quite impressive. ​The Highlights ​- Cooking...

47 reviews

I had the opportunity to try these Jackfruit Pepperoni slices and made pepperoni cheese crisps with them. They smell just like pepperoni and look and taste similar as well. But I found the slices a bit oily and they kind of crumble apart if you let them thaw out too much, so...

39 reviews

I tried the jackfruit dumplings from Plantropy, and they were honestly perfect for a busy night. They’re super easy to make—straight from the freezer into the air fryer and ready in minutes. The flavor is really nice and savory, has a soft, satisfying texture. They feel...

23 reviews

Jackfruit dumplings are tender, juicy, and subtly sweet with a meaty bite. Pan-frying gives them a crispy golden shell, boiling makes them soft and chewy, and steaming keeps them light and delicate. Their mild flavor pairs perfectly with sauces, making every bite satisfying and...