The Christie Gluten-free Rice Thins come in a variety of flavours, including Original, Multigrain, Sesame, and Cheddar. As it says on the box, they're baked, not fried!

I have personally tried the Original and Sesame flavours. The Sesame flavour had a bit more crunch and taste, but overall these crackers are very mild in flavour, don't contain too much salt, and are nice and lightweight. This makes them suitable for when you want a light snack or if you're having some stomach troubles.

These pair very well with different toppings. I myself enjoy them with a bit of dairy-free cheddar cheese, melted or unmelted. The crackers do hold up well under the heat of the microwave. I've found that some gluten-free crackers, particularly rice crackers, do not, but these are absolutely fine.

These come in quite small amounts, but the price isn't too bad and they go on sale quite frequently. I would definitely recommend them to anyone with food sensitivities, or even to those without. They make a very nice base for snacks.