8 reviews

I have gluten issues and cannot use many items labelled ‘gluten free’. I have come to love and rely on Robin Hood gluten free flour as my go to for all my home baking needs. It can be used as a flour substitute in any recipe. It holds shape of the baked goods, doesn’t cook...

1 review

LOVED it!! Was so happy to find it in the Walmart in Port Huron. It made my daughter's day that she could have "normal" food when her friends were over

3 reviews

Good bread,not only super delicious but healthy too.great for people who are looking to go gluten free.

1 review

just like any cracker, if you like rice crackers you'll love healthier brown rice crackers

1 review

Tried Ancient Harvest Gluten-Free Supergrain Sharp Cheddar Mac & Cheese last week for the first time. As a gluten-free quinoa based pasta - pretty darn tasty! It was a nice treat - although like many gluten free pasta options - can be high in carbs and cals ie. (1) cup...

1 review

This product is delicious. The Mung Bean Fettuccini has 25 grams of protein and 11 grams of fiber per serving. It cooks up to a perfect al dente texture and, unlike most gluten-free pasta, doesn't ever overcook. This Mung Bean Fettuccine is made from organic mung beans and...

1 review

These Nature Valley Gluten free roasted nut crunch granola bars have got to be the most delicious bars I have ever had! I love these!! If you have a sweet tooth these are definitely for you and nutritionally they are healthy. My favorite "sweet treat" :) The price is comparable...

1 review

This mix just was not for me, the taste reminded me of sour milk. I didn't use any dairy at all, and specifically real all ingredients listed or gluten and dairy. It may have been a substitute for buttermilk. Not my cut of tea. Other might enjoy that. It wasn't a horrible taste...

3 reviews

I usually like things like these crackers. But I found then way to dry so that whenever I bit into one it just crumpled to a million little bits. Such a mess. The taste wasnt horrible but really dry like I said.

1 review

Baked with this product and liked the results not the price.

7 reviews

This pasta is the nastiest I have bought even worse than store bought it doesn’t have no taste and they are to long and break into tons of pieces when you only want little noodles

2 reviews

Udis Gluten Free Palin Bagels not a big fan of there bagels are dry and doesnt taste like bread more like cardboard there bread however is the best gluten free out there.

3 reviews

I highly recommend this because it's one, very healthy and two, very good. Not to mention that it has all the nutrients you need to stay healthy and in good shape! And perfectly affordable price as far as i know

1 review

You can find these in the Gluten Free Frozen section of your local grocery store. Sometimes I just want a change from grilled or broiled fish - and Ian's Gluten Free Fish Sticks definately fit the bill! They are crunchy and tasty - and go really well with Sweet Potato Fries -...

5 reviews

I was quite disappointed with this product from Glutino. The pancakes were not fluffy and quite dry. Even with butter and natural maple syrup the pancake soaked it up but was still dry! It made a lot of pancakes which was a bonus as I was making them for myself and a friend, who...

2 reviews

I found the snowball treat to be a waste of time and money. Yes they were less calories but they were a huge mess and no one told us that they'd be better frozen.

3 reviews

Taste like cardboard, crack when I try do do anything involving bending it...not worth my money or the calories...could possibly be used for a pizza crust, but they already offer that product.

1 review

On the subject of chocolate, here is the chocolate & banana organic bar guys! As if the Glutino gods read my mind, these were made with dark chocolate chips and satisfy nearly any craving possible at any one time, whether it be for fruit, savory, a small snack, a gooey treat or...

16 reviews

These taste like pretzels. They're not as hard as regular pretzels. They have a light crunch to them. It has the right amount of salt to them. They taste great! I added peanut butter and a banana to the pretzel for a little snack .

1 review

This bread must been part of the first generation of gluten free food stuff that manufacturers had thought, 'This smells and tastes awful, but people with allergies will be so desperate for food that they will eat this.' The vacuum packaging keeps it fresh during transport...