Simply delicious and filling

Catelli’s Protein+ Spaghetti offers a nutritious twist on a classic favorite. Each 85g serving delivers 19g of plant-based protein, sourced from a blend of chickpeas, lentils, and peas, making it an excellent choice for those seeking to increase their protein intake without compromising on taste.
One of the standout features of this pasta is its ability to mimic the taste and texture of traditional wheat pasta. It cooks to a firm al dente and pairs well with a variety of sauces, from creamy to tomato-based. Many users have noted that even picky eaters can’t distinguish it from regular pasta, making it a family-friendly option.

- Product gifted by Catelli.

Comiendo proteína con lo que me gusta

Lo mejor de todo es que estás pastas son canadienses y veganas , son deliciosas y tienen toda la proteína que necesito para mi día a día ,100%recomiendo las pastas catelli

- Product gifted by Catelli.

Love this pasta

Catelli Protein+ Spaghetti is a healthier version of regular spaghetti. It’s made from durum wheat and plant-based proteins like chickpeas, lentils, and peas. Each serving gives you 17 grams of protein and 8 grams of fiber, which helps you feel full and supports a healthy diet.
The spaghetti cooks just like normal pasta and has a nice firm texture. It tastes almost the same as regular spaghetti, especially when you add your favorite sauce. Most people say they don’t notice a difference, which makes it great for families.
It’s vegan, non-GMO, and easy to find in stores.

- Product gifted by Catelli.

Protein in every bite

I am very pleased with the fish I made with this spaghetti. Not only does the pasta taste delicious, my folks wanted more than one serving of it! Easy to make with the time it requires to cook the spaghetti. I explained the type of pasta I used for the dish this time and they were all surprised they couldn’t tell the difference from ordinary pasta!

- Product gifted by Catelli.

Love it

I tried this pasta as an alternative to the regular one and homemade loved it. Did not expect the taste to be the same, but it really was. Never not felt bloated from pasta - that was a first!

- Product gifted by Catelli.

Spaghetti night has never been tastier

Spaghetti night just got a protein upgrade!

I'm a pasta enthusiast and this Catelli Protein+ is EXACTLY what I've been waiting for!

I love it because Catelli Protein+ gives you 17g of plant-based protein per serving. It's made with peas, chickpeas, and lentils, but with that classic pasta taste we all love.

My family couldn't taste the difference. It was delicious and the entire family enjoyed the meal.

As a mom of four, I love that it's ready in under 10 minutes. The kids finished their plates without any fuss. It's a family favorite!

- Product gifted by Catelli.

Such a game changer for pasta night

Received the Catelli protein pasta to try and the whole family loves it. The ingredients are great, the flavor and texture is perfect (you’d never guess it’s healthy!!) and it makes it so easy to add a protein boost to meals. This is fantastic for increasing protein for kids and picky eaters! It made a wonderful meal of spaghetti and meatballs.

- Product gifted by Catelli.

Love this Non-GMO Pasta!

We love spaghetti in our home and this is such a delicious way to add in extra protein to our favourite dish. I especially love that they're made with non-GMO ingredients and is a great plant based pasta.

- Product gifted by Catelli.

Quick and easy high-protein meal

As someone who values both nutrition and taste in my daily meals, I am always seeking smart alternatives that support a healthier lifestyle without sacrificing flavor. Pasta is a staple in my kitchen, and as much as I enjoy cooking a variety of dishes, I also have specific dietary needs. With a fast metabolism and long work hours, I prioritize meals that are both satisfying and nutritionally balanced—especially those that are rich in protein.
Catelli’s new Protein+ line offers a promising solution. Each serving provides 17 grams of plant-based protein, sourced from chickpeas, lentils, and peas. From a nutritional standpoint, this is a strong offering, especially for individuals looking to increase their protein intake through plant-based sources.
What truly impressed me, however, was the taste and texture. Often, high-protein or alternative pastas suffer from noticeable differences in texture or an aftertaste that detracts from the eating experience. This was not the case with Catelli Protein+. The pasta closely mirrors the taste and mouthfeel of traditional varieties—no graininess, no odd flavors. Just clean, familiar comfort food.
Available in three classic shapes—penne rigate (which I tested), elbows, and spaghetti—the line is versatile and convenient. For this review, I prepared the spaghetti, a go-to shape in many households, including mine. Whether paired with a simple tomato sauce, tossed in olive oil and herbs, or used in a more complex dish, the Protein+ spaghetti maintained excellent texture throughout. It cooks to a perfect al dente in approximately 8 to 9 minutes, making it a convenient choice for quick, nutritious meals.
As someone who is discerning when it comes to pasta, I found this product to be an excellent balance of taste, quality, and nutritional benefit. The added protein is especially helpful during physically demanding or long workdays, and the fact that the product is Non-GMO and Certified Vegan makes it even more appealing.
Got this for free for review purposes.

- Product gifted by Catelli.

So good!

Love that this pasta is packed with 17g of protein per serving! It doesn't taste any different from regular pasta, but it reassures me that I am getting much needed protein while adhering to my meatless diet. The protein comes from 100% plant-based sources like peas, chickpeas, and lentils, which are vegan and non-GMO. It's also ready to eat very quickly!

- Product gifted by Catelli.