Great Alternative to Traditional Pasta

I was looking for a good pasta replacement, found this and just love it. It's become a staple in my diet, I use it in dishes like pastas (obviously), but also stir-fries or curries or when I would have eaten rice. Just boil it up in salted water for 3 min and drain. Don't overcook! The cooked pasta keeps well in the fridge. It is really filling, as well as being low calorie, high fibre and healthy for me. I can't be happier I found this.