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4.4/5
63 reviews
Knorr® Beef Boullion Cubes Reviews

    Reviews and Ratings

    97% OF CHICKS DIG IT

    4.3/5
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    Recommended? You Betcha!
    August 15, 2016
    Ontario, Canada

    These are great to have in your cupboard for when you need to make a quick soup broth, or need to add extra flavour to a dish. I like using these for French onion soup so I don't have to make my own broth, or to add extra flavour to a slow-cooked chilli or casserole. It tends to be quite salty, so I usually less than the recommended amount for the dish I'm making.

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    5.0/5
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    Recommended? You Betcha!
    August 14, 2016

    I try to 7 make my own broth but sometimes It really a little extra flavour so I use these , for soups , stews or gravies , I will even add a bit to rice to give it a bit of flavour . They are definitely a pantry staple item

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    4.7/5
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    Recommended? You Betcha!
    August 14, 2016

    These are a staple in my pantry I use them quite a bit to add flavor to a bunch of dishe . Mainly used to enhance rice. Love them and glad they are available at most stores because other brands are not as good

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    4.5/5
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    Recommended? You Betcha!
    August 14, 2016

    I don't use these often, only when I make stew in the winter time. I find the Knorr cubes have the best flavour out of most brands. A great quality product.

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    4.3/5
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    Recommended? You Betcha!
    August 13, 2016

    Just as the chicken ones, I always have the beef ones on hand as well. I always add this to my beef base to amp up taste. I find the taste to enhance the beef flavor, again great price point great brand.

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    5.0/5
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    Recommended? You Betcha!
    August 13, 2016

    Have used Knorr for years and loved the little tubs of flavor the get added to the boiling water. The Knorr is what I use when I need that "missing tweek". I have always used Knorr because I knew the flavor and taste was going to be great!

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    5.0/5
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    Recommended? You Betcha!
    August 13, 2016

    These little cubes are so nostalgic to me. I don't feel like the kitchen is my home unless they are in the cupboard because growing up they were used by all generations in my family. I keep them on hand for those classic recipes that grandma passed down and they taste just as good as they ever did.

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    5.0/5
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    Recommended? You Betcha!
    August 12, 2016
    Ontario, Canada

    This has been used for generations in my family by the women who cook. Always our go to for making gravy from scratch. I personally use it in my stew as a liquid base all the time. Will never use anything else!

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    5.0/5
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    Recommended? You Betcha!
    August 12, 2016

    For added flavor, l use these cubes as my base in soups, stews, stirfrys and in my roasts. The cubes are individually wrapped don't need to be stored in fridge. I always have a package of Knorr beef cubes in my pantry. One cube is packed with flavor and salt so be careful if using extra added salt to your meals.

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    5.0/5
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    Recommended? You Betcha!
    August 12, 2016

    The secret ingredient to all of my stews! I boil up the water, toss in a cube, whisk it up then add all the stew ingredients. It makes everything taste just so perfectly juicy and you really only need one cube for a big stock pot stew. The price is affordable even when not on sale - especially when you factor in that if you go with two whole cubes for each stew - one box will last you for at least three big meals. Much better than using the liquid broth in those tetra packs. I used to cook with those til I realized the Knorr Cubes got me more for my money and tastes much better than the watered down stuff.
    This is a main staple in my place and I will for sure keep buying it, and recommend it to everyone that has working taste buds!

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