I use Slenda all the time. It makes the best lemon pie. My husband is a diabetic and he loves lemon pie. I tried putting Splenda in it one time and he loved it, so I use it in many recipes calling for sugar. I have friends that even ask if I will bake one for them.

I use it in cakes, muffins, applesauce, all kinds of recipes. Great taste and better for us.

I don't like any sugar substitutes. I hate the after taste. Especially in any pop or juice the after taste doesn't leave a great taste in your mouth.

I use this everyday in my coffee. I can tell it's not sugar but the closest substitute I've found!

All forms of Splenda are outstanding. I prefer the packets because they give me better control over how much I'm using....for baking I can count out the number of packets I intend to use.

But the loose, spoon-able version is excellent, but it's eaSy to use too much, too quickly in this format.

Taste is ok, but is way overpriced! Not a product i would buy again.

Splenda contains aspartame which is really bad for you and it has a bad aftertaste.

I am a diabetic. I love using Splenda No Calorie Sweetener, granulated. It is much nicer having a granulated texture to add to cereals. I enjoy the taste. It doesn't leave my mouth with an aspartame after taste.

I started purchasing this when my husband became diabetic and I don't really notice much difference in my coffee ,taste wise compared to sugar, so yeah its a good product

Meh this stuff is horrible for you health wise, but if your looking for something other than sugar I guess this tastes close to it.

It's the only sugar I use for my hot drinks and in my desserts , I had diabetes during my pregnancy and it was the only sugar that didn't raise my blood sugar , it's the best , and it taste same as real sugar but with no calories and it's good for weight watchers