Multipurpose ingredient

Campbell’s no salt added chicken broth is always on my grocery list. It has multiple purposes in my kitchen. Not only do I use it in soups and stews, but I use it as my preferred liquid for cooking rice, I add it to sauces and casseroles, and just about any other savoury dish. I like to control my salt intake without sacrificing flavour and this is the perfect product for that.

not just for human's great for soaking dry dog's food

I have a few large bags of dry dog food and my 2 are used to canned so I will soak some dry in the no salt broth and then add a small can of dog food or cooked chicken and veggies the kind I use is in a carton not a can

Healthy broth

The chicken broth tastes great and since it has know salt u can control how much u put in so it keeps u healthy and people who have salt restrictions can use it, it also comes in the cartons and has beef and vegetable flavors

great soup maker

I use Campbell's chicken broth when I make home made chicken soup. I buy the no yolk egg noodles to add to the broth as it heats on the stove. I add the right amount of salt to it by tasting.

This is a great broth if you want something quick and easy. or if you do not want to make your own broth. Because it doesn't have any salt, you can really control the salt content and season with any of your own flavouring. It's great to make soups or make rice in.