Best frozen perogies ever!

The Cheemo heritage cheddar perogies are bar none the best frozen perogies I have ever eaten. They are amazing with a beautiful sharp cheddar flavour that is truly impressive. Pair these up with some caramelized onions and bacon bits and all you need is sour cream to make it heaven in your mouth. So yummy!!

In a pinch these are pretty good. We tend to eat these more on busy week nights in the Winter. They are bland so I usually try to liven them up with onions, garlic, salt. They are very economical, probably not the healthiest but once in a while ok.

good flavor good selection of filings i get a few bags to keep in the freezer. a larger bad would be good instead of small bags great with sour cream .

You honestly can not go wrong with these potato and cheddar cheese perogies! They are absolutely delicious and packed full of gooey filling. I love them either boiled or fried. Fantastic with sour cream, bacon bits and green onion! Plus the price is great!

First of all, I love perogies! For $1.88, a huge box of made in Canada perogies with recognizable ingredients and delicious flavour, you can't go wrong! I always stock up on these, especially when they are on sale!

I saw these every time I was at Walmart, and never really knew what they were. This week I bought a box, and I am sorry I didn't discover them sooner! I pan fried them, they were ready very quickly...a little longer than the 8 minutes recommended. I fried them with onions, and mushrooms, and served with sour cream, and they are delicious! The Center was moist, and tasty, while the outer portion was perfectly crispy. I will definitely buy these more often!

These are my favourite store bought perogies! I am Ukrainian and usually make them homemade with my mom, however that is very time-consuming and sometimes I need to get some store bought ones. Although some find this brand bland-tasting, that is what my mother's recipe tastes like, and they taste amazing with fried onions and a bit of garlic seasoning! Delicious!!

These are so good pan fried. The outer dough is nice and crispy and the inner potato is so delicious. I make a pouting with these too. Add cheese and gravy and it is the most scrumptious thing. They are very affordable and go a long way. There are so many ways to eat these and so many condiments to use. They taste good plain as well. Great flavor.

I am obsessed with these perogies. They're so cheap and so delicious. Whenever they're on sale I stock up, even though they're already really inexpensive. They cook up so quickly and are easy to make. I love boiling them and then finishing them off in the frying pan, but I also enjoy baking them. They're great with onions and sour cream, bacon and chive, or in perogie casserole. Delightful!

We've have bought these perogies for years and love them! I like to boil them first and make fresh bacon bits, then I fry up the perogies using the bacon grease and serve them with a dollop of sour cream! Not the healthiest way to prepare them, but definitely tasty!